Nomenclature code:

SECTION IV PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES.

1600000000 80 PREPARATIONS OF MEAT, OF FISH OR OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES.

1604000000 80 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs.

1604190000 80 Other.
1604199100 80 Fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen.
1604199190 80 Other.

 

Classification justification:
CLASSIFICATION IS DETERMINED BY GENERAL RULES 1 & 6 TOGETHER WITH THE TEXT TO CN CODES 1604, 160419 AND 16041991.
BTI Reference:
GB115154505.
Issuing country:
United Kingdom.
Start date of validity:
.
End date of validity:
2012-02-07.
Language:
English.
Place of issue:
Southend.
Name and adress:
HM Customs & Excise International Trader Operations Alexander House 21 Victoria Avenue Southend-on-sea Essex SS99 1AA.

National keywords:

 

  • Google+
  • Twitter
  • Facebook